Classic Holiday Tarts/Cooking

When:
November 1, 2013 @ 2:00 pm – 4:30 pm
Where:
Breckenridge-Dillon
107 Dennison Placer Road
Breckenridge, CO
80425
Contact:
Doug Schwartz
970-453-6757
Class Description

Make a tart that will be the perfect finale for a Thanksgiving dinner. Produce and prebake tart dough, and learn the secrets to assure success. Create a tart filling and leave with a slice or two of completed dessert. Learn various accompaniments, presentations and general information for crafting tarts at home.

Syn# 78387
Cost $42

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”