Sicily/Cooking

When:
November 1, 2013 @ 6:00 pm – 10:00 pm
Where:
Breckenridge-Dillon
107 Dennison Placer Road
Breckenridge, CO
80424
Contact:
Doug Schwartz
970-453-6757
Class Description

Tucked away on the southern tip of Italy, Sicily is ubiquitous to the Mediterranean diet. Learn to prepare a number of Sicilian favorites such as Bruschetta Caponata, Grilled Fresh Fish with Roasted Tomato Sauce, Chicken Marsala and the famous dessert Cannoli with Sweetened Ricotta.

Syn# 78349
Cost $42

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”