Tuscany

When:
March 5, 2014 @ 6:00 pm – 9:00 pm
Where:
Breckenridge
107 Denison Placer Road
Breckenridge
CO 80424
Contact:
Doug Schwartz970-453-6757E-mail
Tags:
Class Description

Tuscany, home to world-class Chiantis, breads and prized olive oils, is also the home of many Italian specialties. Learn to prepare a menu of Crostini al Pomodoro, Eggplant Frittata, Pasta Fagioli, Tuscan Seafood Stew and Stuffed Chicken Breasts with Mushroom Sauce.

Syn# 80275
Cost $43
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”