High altitude gardening is one of the toughest but most rewarding challenges! With perseverance, knowledge, and some cooperation from mother nature, you can grow your own food. We will discuss starting seedlings indoors, raised bed vegetable gardening, and container gardening. We will also touch on soil, composting, micro-climates, season extension techniques, trouble-shooting, and of course what types of vegetables are most likely to thrive up here. Get ready to reap what you sow!
Faculty: Malin Bengtsson
Meets: S • April 22, 2017 – April 22, 2017
Refund Date: April 20, 2017
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