Aug
23
Wed
Artisan Bread @ CMC in Breckenridge
Aug 23 @ 4:00 pm – 8:00 pm
Class Description:

This intensive hands-on seminar on bread introduces the student to the basics of artisan bread baking. Learn to bake basic white bread, multi-grain boules, braided loaves, and a variety of French loaves such as batards, baguettes, ficelles and boules.

Faculty: Culinary Staff
Meets: W • August 23, 2017 – August 23, 2017
Refund Date: August 21, 2017
Cost: $50
Syn: #08088

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Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Aug
24
Thu
Evening in Istanbul @ CMC in Breckenridge
Aug 24 @ 6:00 pm – 9:00 pm
Class Description:

Spend an evening in Istanbul while learning to prepare a variety of Meze, Turkish small plates enjoyed on the streets of Istanbul. Enjoy Crispy Shrimp with Garlic Vinegar Sauce, Lamb Brochettes with Yogurt, Mint and Roasted Tomato Sauce and more.

Faculty: Culinary Staff
Meets: TH • August 24, 2017 – August 24, 2017
Refund Date: August 22, 2017
Cost: $44
Syn: #08072

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Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Aug
25
Fri
Buon Viaggio-Travel Italian @ CMC in Breckenridge
Aug 25 @ 6:15 pm – 8:00 pm
Class Description:

Buon Viaggio – Travel Italian is a fun interactive weekend course geared for those ready to hop a plane to Italy. Basic conversation strategies and vocabulary will be the focus for negotiating travel. Scenarios for transportation, lodging, eating, shopping and more will be the topics. All levels welcome as a quick intro to the language’s sounds and structure will kick us off.

Faculty: Amanda H. Seidler
Meets: F, S,SU • August 25, 2017 – August 27, 2017
Refund Date: August 23, 2017
Cost: $79
Syn: #08164

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Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Aug
29
Tue
Flavor Dynamics @ CMC in Breckenridge
Aug 29 @ 6:00 pm – 9:00 pm
Class Description:

Learn the many facets of developing and maximizing flavors in food. Taste and learn the many uses for oils, vinegars and fresh herbs. An emphasis will be placed on cooking without recipes, using substitutions and learning to cook by looks, aroma, feel, taste and natural intuition.

Faculty: Culinary Staff
Meets: T • August 29, 2017 – August 29, 2017
Refund Date: August 25, 2017
Cost: $44
Syn: #08097

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Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Aug
30
Wed
Sicily @ CMC in Breckenridge
Aug 30 @ 6:00 pm – 9:00 pm
Class Description:

Tucked away on the southern tip of Italy, Sicily is ubiquitous to the Mediterranean diet. Learn to prepare a number of Sicilian favorites such as Bruschetta Caponata, Grilled Fresh Fish with Roasted Tomato Sauce, Chicken Marsala and the famous dessert, Cannoli with Sweetened Ricotta.

Faculty: Culinary Staff
Meets: W • August 30, 2017 – August 30, 2017
Refund Date: August 28, 2017
Cost: $44
Syn: #08083

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Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Aug
31
Thu
Pan Sauce @ CMC in Breckenridge
Aug 31 @ 6:00 pm – 9:00 pm
Class Description:

Pan sauces are the basis for many popular restaurant dishes. Learn the secrets of a professional Saucier as we prepare a variety of both classical and contemporary dishes such as Steak au Poivre, Chicken Chasseur, Veal Piccata, Sauteed Lamb Medallions with Rosemary Zinfandel Reduction, Pan Seared Salmon with Chives, Lemon and White Wine and many more.

Faculty: Culinary Staff
Meets: TH • August 31, 2017 – August 31, 2017
Refund Date: August 29, 2017
Cost: $44
Syn: #08101

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Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Sep
5
Tue
Artisan Pizza @ CMC in Breckenridge
Sep 5 @ 6:00 pm – 9:00 pm
Class Description:

This hands-on class will teach the secrets of preparing world class Neapolitan style pizzas in your home kitchen. Learn to make dough from scratch, delicious tomato sauces and techniques for baking a pizza using an oven peel and baking stone.

Faculty: Culinary Staff
Meets: T • September 5, 2017 – September 5, 2017
Refund Date: September 1, 2017
Cost: $44
Syn: #08090

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Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Sep
7
Thu
Art of the Vegetable @ CMC in Breckenridge
Sep 7 @ 6:00 pm – 9:00 pm
Class Description:

Tired of the same old vegetable preparations? Let a professional chef show you how to bring fresh vegetables off of the sidelines and into the mainstream. Learn dishes such as Steamed Artichokes with Basil Aioli, Roasted Beet, Green Bean and Goat Cheese and Green Bean Salad with Mint and Warm Pistachio Vinaigrette and for dessert Spiced Butternut Squash Tart.

Faculty: Culinary Staff
Meets: TH • September 7, 2017 – September 7, 2017
Refund Date: September 5, 2017
Cost: $44
Syn: #08109

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Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Retirement Planning Today @ CMC in Breckenridge
Sep 7 @ 6:30 pm – 9:30 pm
Class Description:

Due to recent tax law changes, the uncertain future for Social Security, and the shift toward employee-directed retirement plans, the need for sound financial strategies has never been greater. In straightforward language, this class explains time tested strategies that help you make informed financial decisions. Whether your objective is to build a nest egg, protect your assets, or preserve your lifestyle throughout retirement, this course helps you plan your future with confidence.

Faculty: Miller
Meets: TH, TH • September 7, 2017 – September 14, 2017
Refund Date: September 5, 2017
Cost: $49
Syn: #08162

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Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)

Sep
8
Fri
Brazil & Argentina @ CMC in Breckenridge
Sep 8 @ 6:00 pm – 9:00 pm
Class Description:

Join us for an evening touring South America tasting Brazilian and Argentinian cuisine such as Brazilian Cheese Bread, Pumpkin Soup, Empanadas, Locro, Feijoada, Grilled Flat Iron with Chimichurri and finishing with Arroz con Leche.

Faculty: Culinary Staff
Meets: F • September 8, 2017 – September 8, 2017
Refund Date: September 6, 2017
Cost: $44
Syn: #08069

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See the complete schedule of Breckenridge and Dillon non-credit classes

Breckenridge & Dillon
Credit & Non-credit Classes
CMC Breckenridge & Dillon 2017 Fall Class Schedule (pdf)