Jul
24
Thu
Wildflower Hike Photo
Jul 24 @ 10:00 am – 12:00 pm
Class Description

Spend two hours with professional photographer Katie Girtman. Start at CMC’s Breckenridge campus, then go on a moderate hike for hands-on practice shooting Summit County’s beautiful wildflowers. Bring your own digital camera. Suitable for all ability and experience levels.

Syn# 84049
Cost $125
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Bordeaux @ Breckenridge
Jul 24 @ 6:00 pm – 9:00 pm
Class Description

Visit Bordeaux, one of France

Jul
25
Fri
Paris Bistro @ Breckenridge
Jul 25 @ 6:00 pm – 9:00 pm
Class Description

Spend an evening in Paris gazing at the Eiffel Tower as we learn to prepare Leeks Vinaigrette, Pommes Frites, Ratatouille, Chicken Fricasse with Tarragon and Mushrooms, Potage Escargot and topping it all off with a delicious Tarte au Pruneaux.

Syn# 82999
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
26
Sat
CPR for Professionals @ Glenwood Springs
Jul 26 @ 8:00 am – 4:50 pm
Class Description

Meets the requirements for American Red Cross, Professional Rescuer CPR or American Heart, Association Basic Life Support for those who, work in emergency services, health care, and other, professional areas. Material presented in the course is basic patient assessment, basic, airway management, rescue breathing, and CPR for infant, child, and adult patients. American Heart Association materials are used. Text required and must be purchased. Cost: one-half credit hour of tuition.

Syn# 83032
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Jul
28
Mon
High Altitude Quick Breads @ Breckenridge
Jul 28 @ 2:00 pm – 4:30 pm
Class Description

Short & Sweet classes, within Vera Dawson

Jul
29
Tue
Celebrating Julia Child @ Breckenridge
Jul 29 @ 6:00 pm – 9:00 pm
Class Description

Julia revolutionized French cuisine by presenting an approachable version of sophisticated French cooking techniques. Pay tribute to Julia in preparing items from her book Mastering the Art of French Cooking. Prepare dishes such as Soupe a Oignon Gratinee, her legendary Boeuf Bourguignon and a classic Apple Tart from Normandy.

Syn# 83011
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
30
Wed
“Walk on the Wild Side” with Garry Zabel @ Ice Age Discovery Center at the Snowmass Village Mall
Jul 30 @ 4:30 pm – 7:00 pm

depiction of an extinct wooly mammothIn October 2010 excavators working at the Ziegler Reservoir in Snowmass Village made an astonishing discovery. The site was the final resting place of 41 different kinds of Ice Age animals including mammoths, mastodons, giant bison and more. It is one of the most significant discoveries in North America. Bring the kids and learn more about the discovery!

Please join us for the Summer 2014 Speaker Series:

Wednesday, July 30, 4:30 p.m.

Walk on the Wild Side with Garry Zabel
Discussion at the Ice Age Discovery Center from 4:30 to 5:30 p.m. Later, 5:30 to 7 p.m., there will be a hike up the Rim Trail above the reservoir for a glaciology/geology walking lecture. Come prepared to hike and provide your own transportation to the trailhead.

The Ice Age Discovery Center is located on the Snowmass Village Mall. Parking is provided in lots 4, 5, 8 and 9.

These events are free and open to the public.

Art of the Vegetable II @ Breckenridge
Jul 30 @ 6:00 pm – 9:00 pm
Class Description

The sequel to our most popular vegetarian class takes another look at bringing vegetables to the center of the plate. Learn to prepare a variety of wonderful vegetarian dishes ranging from appetizers to main courses and even desserts.

Syn# 83026
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
31
Thu
Northern Italy @ Breckenridge
Jul 31 @ 6:00 pm – 9:00 pm
Class Description

This class concentrates on legendary products such as Parmesana Reggiano, Prosciutto de Parma, and prized balsamic vinegars. Savor authentic dishes such as Braised Chicken with Wild Mushrooms, Classic Polenta, Wild Field Green Salads with Prosciutto, and Pan-Seared Duck with Apples and Cream.

Syn# 82996
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Aug
1
Fri
Magical Spices of India @ Breckenridge
Aug 1 @ 6:00 pm – 9:00 pm
Class Description

Aromatic, colorful, flavorful and good for you, the spices of India add so many aspects to this exotic, delicious cuisine. Turmeric, coriander, cinnamon, nutmeg