Apr
21
Mon
Breads of Italy @ Breckenridge
Apr 21 @ 10:00 am – 3:00 pm
Class Description

A sequel to our Artisan Bread class, we venture into Italy to explore some classic Italian style breads. Learn the importance of a Biga in preparing Ciabatta, Rustic Whole Wheat Olive and Rosemary bread, Grissini and a Rustic Italian Boule.

Syn# 80283
Cost $55
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Apr
22
Tue
Knife Skills @ Breckenridge
Apr 22 @ 6:00 pm – 9:00 pm
Class Description

Knife Skills is one of our most popular classes and is recommended for anyone who is serious about improving their cooking skills. Learn about the selection, care and proper use of cutlery. Cutlery will be provided by CMC. This is a hands-on class with an emphasis on developing basic knife skills while learning classical vegetable cuts.

Syn# 80295
Cost $43
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Apr
23
Wed
Seafood 101 @ Breckenridge
Apr 23 @ 6:00 pm – 9:00 pm
Class Description

Under the guidance of a professional chef instructor, learn the ABC

Apr
24
Thu
Paris Bistro @ Breckenridge
Apr 24 @ 6:00 pm – 9:00 pm
Class Description

Spend an evening in Paris gazing at the Eiffel Tower as we learn to prepare Leeks Vinaigrette, Pommes Frites, Ratatouille, Chicken Fricasse with Tarragon and Mushrooms, Potage Escargot and topping it all off with a delicious Tarte au Pruneaux.

Syn# 80268
Cost $43
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Apr
25
Fri
Video, Search Engine Optimization (SEO), & Social Media @ CMC in Aspen
Apr 25 @ 9:00 am – 4:00 pm

Video can drive search rankings, but only if you know what you’re doing. Learn how to use tags in YouTube and Vimeo to get the most bang for your buck-and your time-for video. Students must bring their own devices. Laptops required; tablets not recommended; smartphones (in addition to laptops) are recommended but not required.

Eastern Mediterranean @ Breckenridge
Apr 25 @ 6:00 pm – 9:00 pm
Class Description

Take a trip through the Eastern Mediterranean while learning to prepare healthy home-cooked dishes from Macedonia, Greece, Turkey, Syria and countries on the Black Sea.

Syn# 80257
Cost $43
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Apr
29
Tue
Boosting Your Productivity @ Edwards
Apr 29 @ 8:30 am – 10:30 am
Class Description

Boosting Your Productivity 04/23/2014 – 04/23/2014, $50, Course # BUS-901-VE08, Syn # 80634, We’re always working to get more done in a day. The key to productivity is working smarter, not harder. Learn tips on how to get more done in less time.

Syn# 80634
Cost $50
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

May
2
Fri
Lean Six Sigma White Belt @ Edwards
May 2 @ 8:30 am – 12:30 pm
Class Description

Lean Six Sigma White Belt 05/02/2014 – 05/02/2014, $99, Course # BUS-901-VE09, Syn # 80635, This class is an introduction to Lean and Six Sigma tools and concepts. You will learn how a continuous process improvement program can enhance performance in any organization and lead to better customer satisfaction. You will learn useful problem-solving techniques to reduce complexity and improve process quality and speed. the quick reference guide “Lean Six Sigma Pocket Toolbox” by George, Rowlands, Price and Maxey is a recommended resource, and will be required reading for Lean Six Sigma Yellow Belt, to be offered in the future.

Syn# 80635
Cost $99
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

2014 Commencement Cermony and Reception @ Keystone Conference Center
May 2 @ 5:00 pm – 7:00 pm

The 2014 Commencement Ceremony and Reception will be held on Friday, May 2nd , at 5:00 p.m. at the Keystone Conference Center. Please mark this date on your calendar and join us for an inspirational ceremony immediately followed by a congratulatory dessert reception!
Please join us in celebrating the accomplishments of our CMC students and honoring your role in helping these students achieve their academic goals at Colorado Mountain College Summit Campus.

May
3
Sat
Graduation at CMC in Steamboat Springs @ Steamboat Grand Hotel
May 3 @ 10:30 am – 12:30 pm

The Steamboat Springs Campus Graduation is Saturday, May 3, 2014, 10:30 a.m. at the Steamboat Grand Hotel, 2300 Mount Werner Circle, Steamboat Springs, CO.

Our commencement speaker will be Dr. Carrie Besnette Hauser, CMC President.

A reception for the graduates and their guests will be held at the Neas Dining Center on the Steamboat Campus immediately following the ceremony.