Dec
9
Mon
Introduction to Avalanches Lecture
Dec 9 @ 11:00 am – 3:00 pm

Classroom session is required to be able to take the attached field session: Introduction to Avalanches Field Session, OUT-901 VE02, syn #75957, December11,9a -4p, Vail Pass. You must be18 minimum at the start of the Field Session class to participate.12/09/2013 -12/09/2013, $40, Course # OUT-901-VE01, Syn #75379. Location: Edwards Campus. For registration information, click the Back button at the top of this entry.

Dec
10
Tue
TIPS Alcohol Server Training
Dec 10 @ 1:30 am – 5:30 am

TIPS (Training for Intervention Procedures) is the most widely recognized certification training for alcohol servers, whether restaurant employees or event volunteers. This class covers responsible service, sale and consumption of alcohol. It is designed to prevent intoxication, underage drinking and drunk driving. Price includes workbook and exam, and those who pass will be TIPS certified for three years. Please register in advance to ensure arrival of workbook. To discuss group registrations, call970-569-2933.12/10/2013 -12/10/2013, $45, Course # BUS-901-VE10, Syn #78096. Location: Edwards Campus. For registration information, click the Back button at the top of this entry.

QuickBooks Year End Review @ Breckenridge-Dillon
Dec 10 @ 9:00 am – 12:00 pm
Class Description

Have you been using QuickBooks to run your business all year and want to be sure you’re ready for year end? In this class, we’ll tackle financial statement review, 1099 review and reporting, and reconciliations. Come learn the tricks to be sure you’re ready to close out the year in good standing. Both PC and Mac versions are supported in this class.

Syn# 78595
Cost $45

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Soups V/Cooking @ Breckenridge-Dillon
Dec 10 @ 6:00 pm – 10:00 pm
Class Description

This class focuses on the wide variety of soups eaten in Southeast Asia. Learn to make soups like Hot and Sour Shrimp, Vietnamese Pho, Thai Pumpkin with Coconut, Chicken Laska, and more.

Syn# 78378
Cost $42

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Dec
11
Wed
Misc Ed2go Online
Dec 11 all-day
Class Description

Online instructor-led six-week course. Starts 8/21, 9/18, 10/16, 11/13, 12/11. Register at www.ed2go.com/cmc. Call CMC at 970-468-5989 to pay, or pay online through Web Advisor.

Syn# 78257
Cost $125

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Introduction to Avalanche Field Session
Dec 11 @ 2:00 am – 9:00 am

Introduction to Avalanches Field Session on Vail Pass. Fast progression covers the latest techniques. This is an on-the-snow avalanche class. You will learn cutting-edge rescue, beacon use, group dynamics and stability analysis. Small class size allows for extensive hands-on training. Course follows guidelines of the American Avalanche Association. Prerequisite is Introduction to Avalanches classroom session. Details of field day are reviewed during classroom session. Class meets at Vail Pass parking lot – details provided. Maximum8 students. You must be18 minimum at the start of the class to participate.12/11/2013 -12/11/2013, $75+15, Course # OUT-901-VE02, Syn #75957. Location: in the field. For registration information, click the Back button at the top of this entry.

First Aid/CPR/AED/BBP at CMC Parachute
Dec 11 @ 8:00 am – 1:00 pm
Intermediate Ipad & Iphone @ Breckenridge-Dillon
Dec 11 @ 2:00 pm – 3:50 pm
Class Description

This class is for you if you are comfortable using your iPad or iPhone already, but want to do more with it.

Syn# 78581
Cost $25

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Artisan Pizza/Cooking @ Breckenridge-Dillon
Dec 11 @ 6:00 pm – 10:00 pm
Class Description

This hands-on class will teach the secrets of preparing world class Neapolitan style pizzas in your home kitchen. Learn to make dough from scratch, delicious tomato sauces and techniques for baking a pizza using an oven peel and baking stone.

Syn# 78356
Cost $42

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”

Dec
12
Thu
Creative Holiday Card Making (Pitkin County Senior Center) 12/12
Dec 12 @ 6:00 am – 8:00 am

Come tap into your creative side and make beautiful handmade holiday cards. Session will begin with a demonstration of how to make a handmade card using rubber stamps and embellishments. No experience necessary and all materials supplied. Leave with lower blood pressure and some wonderfully unique cards to give to family and friends! Class meets Thursday, 12/12, from 1p-3p at the Pitkin County Senior Center.