Jul
9
Wed
Provence @ Breckenridge
Jul 9 @ 6:00 pm – 9:00 pm
Class Description

Located in the south of France this warm and sunny region looks south to the Mediterranean, southeast to Italy and northeast to the Alps. Come experience this interesting and delicious blend of Southern European cuisines. You will sample items such as Bouillabaisse with Sauce Rouille, Rice Pilaf Provencal and Poulet aux Poivrons Doux.

Syn# 83000
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
10
Thu
Evening in Istanbul @ Breckenridge
Jul 10 @ 6:00 pm – 9:00 pm
Class Description

Spend an evening in Istanbul while learning to prepare a variety of Meze, Turkish small plates enjoyed on the streets of Istanbul. Enjoy Crispy Calamari with Garlic Vinegar Sauce, Lamb Brochettes with Yogurt, Mint and Roasted Tomato Sauce and more.

Syn# 82988
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
11
Fri
Bangkok on Foot @ Breckenridge
Jul 11 @ 6:00 pm – 9:00 pm
Class Description

The tastiest food in Thailand is not found in restaurants, but in the plethora of stalls that line the streets. Explore the variety of exotic dishes that can be found while traveling Thailand. Learn to prepare Crispy Fried Spring Rolls, Pad Thai, Chicken with Red Curry, and Spicy Shrimp with Lemon Grass and Coconut milk.

Syn# 82981
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
14
Mon
Fruit Cobblers @ Breckenridge
Jul 14 @ 2:00 pm – 4:30 pm
Class Description

Short & Sweet classes, within Vera Dawson

Jul
15
Tue
Summer Pasta Favorites @ Breckenridge
Jul 15 @ 6:00 pm – 9:00 pm
Class Description

Pasta dishes can be a simple and delicious meal option for all seasons. Enjoy an evening preparing a variety of light and seasonal pasta dishes including Linguini with Asparagus and Pine Nuts, Fettuccini with Sun Dried Tomato Pesto, Angel Hair Pasta with Lemon, Shrimp and Garlic and finish with a refreshing seasonal gelato.

Syn# 83023
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
16
Wed
Mediterranean Grill @ Breckenridge
Jul 16 @ 6:00 pm – 9:00 pm
Class Description

Spend a warm summer evening traveling the Mediterranean learning to prepare a variety of grilled ethnic specialties from Greece, Turkey, Morocco, Italy and Spain.

Syn# 83020
Cost $44

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
17
Thu
Introduction to Home Brewing @ Breckenridge
Jul 17 @ 6:00 pm – 8:00 pm
Class Description

Join home brewer Robert Deal for this exciting two-day workshop. Through lecture, demonstration and hands-on participation, you will learn what you need to know to brew your first batch of beer at home. Class includes sampling of different styles of beer as well as bottles of beer brewed in class. (Class meets 6-8PM Thursday and 5-9PM Friday)

Syn# 83031
Cost $55

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
18
Fri
Introduction to Home Brewing, 2nd day @ Breckenridge
Jul 18 @ 5:00 pm – 9:00 pm
Class Description

Join home brewer Robert Deal for this exciting two-day workshop. Through lecture, demonstration and hands-on participation, you will learn what you need to know to brew your first batch of beer at home. Class includes sampling of different styles of beer as well as bottles of beer brewed in class. (Class meets 6-8PM Thursday and 5-9PM Friday)

Syn# 83031
Cost $55

Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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Jul
22
Tue
Seafood 101 @ Breckenridge
Jul 22 @ 6:00 pm – 9:00 pm
Class Description

Under the guidance of a professional chef instructor, learn the ABC

Jul
24
Thu
Bordeaux @ Breckenridge
Jul 24 @ 6:00 pm – 9:00 pm
Class Description

Visit Bordeaux, one of France