Sun Mon Tue Wed Thu Fri Sat
Super Fast, Super Fresh 6:00 pm
Super Fast, Super Fresh @ Breckenridge
Feb 3 @ 6:00 pm – 9:00 pm
Class Description Just as the title suggests…it’s going to be fresh, delicious and quick to prepare so that you can keep the winter time activities, [...]
Cooking From Scratch 6:00 pm
Cooking From Scratch @ Breckenridge
Feb 4 @ 6:00 pm – 9:00 pm
Class Description Many store bought items are often better made from scratch. Learn to prepare a variety of items including homemade mustard, hot sauce, marinated [...]
Soups II 6:00 pm
Soups II @ Breckenridge
Feb 5 @ 6:00 pm – 9:00 pm
Class Description Learn to prepare a variety of American classics each with a different twist. Soups might include Mom
High Altitude Baking: Brownies 1:00 pm
High Altitude Baking: Brownies @ Breckenridge
Feb 6 @ 1:00 pm – 4:00 pm
Class Description Everyone loves brownies! Attend this hands-on class and learn to bake the best brownies ever. Vera Dawson will help participants create this decadent [...]
Food Science, Part II 6:00 pm
Food Science, Part II @ Breckenridge
Feb 6 @ 6:00 pm – 9:00 pm
Class Description Part II of our new series on food science will dive into the science of heat and cold. Explore the multitude of cooking [...]
Bangkok on Foot 6:00 pm
Bangkok on Foot @ Breckenridge
Feb 7 @ 6:00 pm – 9:00 pm
Class Description The tastiest food in Thailand is not found in restaurants, but in the plethora of stalls that line the streets. Explore the variety [...]
Wines of Bordeaux 6:00 pm
Wines of Bordeaux @ Breckenridge
Feb 10 @ 6:00 pm – 8:00 pm
Class Description Take a journey into the world of Bordeaux, the genesis of Cabernet Sauvignon, Merlot and classic Bordeaux blends. Bordeaux is the standard for [...]
Foods of the Mediterranean 6:00 pm
Foods of the Mediterranean @ Breckenridge
Feb 11 @ 6:00 pm – 9:00 pm
Class Description Some of the most amazing vegetarian recipes find their roots in the Mediterranean. Healthy and fresh foods line the coast exemplifying culture and [...]
Pan Sauce 6:00 pm
Pan Sauce @ Breckenridge
Feb 12 @ 6:00 pm – 9:00 pm
Class Description Pan sauces are the basis for many popular restaurant dishes. Learn the secrets of a professional Saucier as we prepare a variety of [...]
Flavor Dynamics 6:00 pm
Flavor Dynamics @ Breckenridge
Feb 13 @ 6:00 pm – 9:00 pm
Class Description Learn the many facets of developing and maximizing flavors in food. Discover the many uses for oils, vinegars, and fresh herbs. Emphasis will [...]
Valentines Dinner 5:00 pm
Valentines Dinner @ Breckenridge
Feb 14 @ 5:00 pm – 8:00 pm
Class Description Spend a special evening with Carolyn Deal in this demonstration style class as she teams with Jordan Via from the Breckenridge Distillery. Enjoy [...]
Sushi 6:00 pm
Sushi @ Breckenridge
Feb 15 @ 6:00 pm – 9:00 pm
Class Description Learn the basic skills that will enable you to make authentic sushi at home. Learn the secrets of preparing and seasoning sticky rice [...]
Basque Country 6:00 pm
Basque Country @ Breckenridge
Feb 19 @ 6:00 pm – 9:00 pm
Class Description Located on the northwest coast of Spain, the Basque country has a bold and vibrant cuisine. Learn to prepare authentic dishes such as [...]
Celebrating Julia Child 6:00 pm
Celebrating Julia Child @ Breckenridge
Feb 20 @ 6:00 pm – 9:00 pm
Class Description Julia revolutionized French cuisine by presenting an approachable version of sophisticated French cooking techniques. Pay tribute to Julia in preparing items from her [...]
Italian Alps 6:00 pm
Italian Alps @ Breckenridge
Feb 21 @ 6:00 pm – 9:00 pm
Class Description Take a trip to Val d
Winter One Pot Meals 6:00 pm
Winter One Pot Meals @ Breckenridge
Feb 25 @ 6:00 pm – 9:00 pm
Class Description
Achieving Health Equity in Colorado 11:30 am
Achieving Health Equity in Colorado @ CMC Breckenridge
Feb 26 @ 11:30 am – 1:30 pm
Achieving Health Equity in Colorado @ CMC Breckenridge | Breckenridge | Colorado | United States
Achieving Health Equity in Colorado  Angela Glover Blackwell, Founder and Chief Executive Officer of PolicyLink Angela Glover Blackwell, started PolicyLink in 1999 and continues to [...]
Pacific Rim Fusion 6:00 pm
Pacific Rim Fusion @ Breckenridge
Feb 26 @ 6:00 pm – 9:00 pm
Class Description What happens when East, West, North and South all come together in the kitchen? Pacific Rim Fusion Cuisine is the delicious result! Pacific [...]
Art of Stir Fry 6:00 pm
Art of Stir Fry @ Breckenridge
Feb 27 @ 6:00 pm – 9:00 pm
Class Description Stir frying is an ancient style from China that produces fun, fast and tasty cuisine. We will learn both vegetarian and non-vegetarian recipes [...]
India 6:00 pm
India @ Breckenridge
Feb 28 @ 6:00 pm – 9:00 pm
Class Description Experience the mystique and excitement of the aromatic foods of India. Learn to prepare a variety of curries and homemade chutneys while preparing [...]