April 2014

Caribbean Cuisine @ Steamboat Springs
April 21, 2014 @ 5:00 pm – 8:00 pm
Class Description Caribbean cuisine is influenced by many culinary traditions – African, Spanish, French, Indian, and Chinese. In this hands-on class students will learn about [...]
Southeast Asian Cuisine @ Steamboat Springs
April 28, 2014 @ 5:00 pm – 8:00 pm
Class Description In this class Chef Wahl will lead participants through a culinary tour of Southeast Asia that will explore the essential flavors, techniques and [...]
Boosting Your Productivity @ Edwards
April 29, 2014 @ 8:30 am – 10:30 am
Class Description Boosting Your Productivity 04/23/2014 – 04/23/2014, $50, Course # BUS-901-VE08, Syn # 80634, We’re always working to get more done in a day. [...]