Week of April 20

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Now: 8:07 am
10:00 am Breads of Italy @ Breckenridge
Breads of Italy @ Breckenridge
Apr 21 @ 10:00 am – 3:00 pm
Class Description A sequel to our Artisan Bread class, we venture into Italy to explore some classic Italian style breads. Learn the importance of a [...]
9:00 am Academic Program Resource Committee (APRC)
Academic Program Resource Commit…
Apr 22 @ 9:00 am – 3:00 pm
IVS2 ONLY
6:00 pm Knife Skills @ Breckenridge
Knife Skills @ Breckenridge
Apr 22 @ 6:00 pm – 9:00 pm
Class Description Knife Skills is one of our most popular classes and is recommended for anyone who is serious about improving their cooking skills. Learn [...]
6:00 pm Seafood 101 @ Breckenridge
Seafood 101 @ Breckenridge
Apr 23 @ 6:00 pm – 9:00 pm
Class Description Under the guidance of a professional chef instructor, learn the ABC
6:00 pm Paris Bistro @ Breckenridge
Paris Bistro @ Breckenridge
Apr 24 @ 6:00 pm – 9:00 pm
Class Description Spend an evening in Paris gazing at the Eiffel Tower as we learn to prepare Leeks Vinaigrette, Pommes Frites, Ratatouille, Chicken Fricasse with [...]
6:00 pm Eastern Mediterranean @ Breckenridge
Eastern Mediterranean @ Breckenridge
Apr 25 @ 6:00 pm – 9:00 pm
Class Description Take a trip through the Eastern Mediterranean while learning to prepare healthy home-cooked dishes from Macedonia, Greece, Turkey, Syria and countries on the [...]