Expand Your Horizons with Continuing Education, Non-Credit Classes

Your local campus has a wide variety of Continuing Education Classes to improve your health, mind and spirit

From learning Adobe Photoshop to Zumba workouts, Colorado Mountain College has over 300 classes to choose from.

Delve into an area of personal interest, such as history, geology or economics. Get in shape with yoga, fitball or Hoop dancing. Learn to play guitar or cook ethnic dishes. Improve jobs skills including Social Media Marketing or mastering Quickbooks. Or just have fun with acting or crochet.

See Classes to view/download campus schedules.

Use WebAdvisor to search, register and pay for classes…

Search for CE classes.

If you are unable to register online, you can download and use the Class Registration Form (pdf)

Upcoming Continuing Education Classes

Classes listed below by starting date. See the Search button (above) for complete list of Continuing Education Classes.

Dec
5
Mon
Career Kickstarter @ CMC in Carbondale
Dec 5 @ 6:00 pm – 8:00 pm
Class Description:

Land your next job and build your career with proven-effective strategies for writing resumes, covers, letters of recommendation, and job applications. Learn an HR insider’s tricks for interviews, job training, and developing your career. Evan Zislis is a professional organizer, consultant and author of the #1 Amazon bestseller, “ClutterFree Revolution: Simplify Your Stuff, Organize Your Life & Save the World.” He focuses on five areas: organization, operational systems, time and task management, content creation and professional networking.

Faculty: Evan Zislis
Meets: M • December 5, 2016 – December 5, 2016
Refund Date: December 2, 2016
Cost: $20
Syn: #01370

Use Syn #01370 to Search and Register for your class.


 

See the complete schedule of Roaring Fork Classes

The Carbondale - Glenwood Springs Non-credit Classes Schedule will be available on December 9. Please check back.

Carbondale - Glenwood Springs - Spring Valley
Credit Classes
Flipbook   |    PDF
Dec
6
Tue
Flavor Dynamics @ CMC in Breckenridge
Dec 6 @ 6:00 pm – 9:00 pm
Class Description:

Learn the many facets of developing and maximizing flavors in food. Taste and learn the many uses for oils, vinegars and fresh herbs. An emphasis will be placed on cooking without recipes, using substitutions and learning to cook by looks, aroma, feel, taste and natural intuition.

Faculty: Culinary Staff
Meets: T • December 6, 2016 – December 6, 2016
Refund Date: December 2, 2016
Cost: $44
Syn: #00844

Use Syn #00844 to Search and Register for your class.


 

See the complete schedule of Breckenridge/Dillon classes

Breckenridge - Dillon
Credit Classes & Continuing Education
Flipbook   |    PDF

Dec
7
Wed
Thailand @ CMC in Breckenridge
Dec 7 @ 6:00 pm – 9:00 pm
Class Description:

Travel the regions of the Thailand countryside as you learn to prepare authentic homestyle dishes such as Fresh Spring Rolls with Sweet/Spicy Lime Fish Dipping Sauce, Panaeng Beef Curry, Hot and Sour Prawn Soup, Green Curry Chicken and more.

Faculty: Culinary Staff
Meets: W • December 7, 2016 – December 7, 2016
Refund Date: December 5, 2016
Cost: $44
Syn: #00826

Use Syn #00826 to Search and Register for your class.


 

See the complete schedule of Breckenridge/Dillon classes

Breckenridge - Dillon
Credit Classes & Continuing Education
Flipbook   |    PDF

Dec
8
Thu
Soups-Flavors of Asia @ CMC in Breckenridge
Dec 8 @ 6:00 pm – 9:00 pm
Class Description:

This class focuses on the wide variety of soups eaten in Southeast Asia. Learn to make soups like Hot and Sour Shrimp, Miso with Tuna and Fresh Ginger, Vietnamese Pho, Thai Pumpkin with Coconut, Chicken Laska and more.

Faculty: Culinary Staff
Meets: TH • December 8, 2016 – December 8, 2016
Refund Date: December 6, 2016
Cost: $44
Syn: #00859

Use Syn #00859 to Search and Register for your class.


 

See the complete schedule of Breckenridge/Dillon classes

Breckenridge - Dillon
Credit Classes & Continuing Education
Flipbook   |    PDF

Dec
9
Fri
Real Estate Exam Prep @ Off Campus Field Location
Dec 9 @ 9:00 am – 3:00 pm
Class Description:

This course meets at CMC Glenwood Center, 1402 Blake Avenue.

Faculty: Adrian J. Rippy-Sheeh
Meets: F, S • December 9, 2016 – December 10, 2016
Refund Date: December 7, 2016
Cost: $85
Syn: #00151

Use Syn #00151 to Search and Register for your class.


 

See the complete schedule of Rifle Classes

The Rifle Credit & Non-credit Class Schedule will be available in a few days. Please check back.

Plant-Based Whole Food Cooking @ CMC in Glenwood Springs
Dec 9 @ 3:00 pm – 6:00 pm
Class Description:

Changing how you have been cooking food can be a challenge. The latest news in healthy eating is a plant-based whole foods diet. Come learn how to adjust your current cooking habits to this healthier way of creating yummy meals that prevent disease, diabetes, inflammation and general aging issues. This will be a fun, hands-on class and we get to eat what we create. There is a $20 food supplies cost payable to the instructor at the class session.

Faculty: Ardis Hoffman
Meets: F • December 9, 2016 – December 9, 2016
Refund Date: December 7, 2016
Cost: $35
Syn: #01153

Use Syn #01153 to Search and Register for your class.


 

See the complete schedule of Roaring Fork Classes

The Carbondale - Glenwood Springs Non-credit Classes Schedule will be available on December 9. Please check back.

Carbondale - Glenwood Springs - Spring Valley
Credit Classes
Flipbook   |    PDF
Sicily @ CMC in Breckenridge
Dec 9 @ 6:00 pm – 9:00 pm
Class Description:

Tucked away on the southern tip of Italy, Sicily is ubiquitous to the Mediterranean diet. Learn to prepare a number of Sicilian favorites such as Bruschetta Caponata, Grilled Fresh Fish with Roasted Tomato Sauce, Chicken Marsala and the famous dessert, Cannoli with Sweetened Ricotta.

Faculty: Culinary Staff
Meets: F • December 9, 2016 – December 9, 2016
Refund Date: December 7, 2016
Cost: $44
Syn: #00823

Use Syn #00823 to Search and Register for your class.


 

See the complete schedule of Breckenridge/Dillon classes

Breckenridge - Dillon
Credit Classes & Continuing Education
Flipbook   |    PDF

Dec
10
Sat
Basic First Aid and CPR @ CMC in Edwards
Dec 10 @ 9:00 am – 3:50 pm
Class Description:

This class is designed for the general population and outdoor enthusiasts, and follows American Heart Association guidelines. Learn basic first aid skills; how to administer CPR to infants, children, and adults; and how to use an AED. The textbook and an individual pocket mask for CPR are included in the class fee. Students who successfully complete this class will receive a certification card valid for two years.

Faculty: Laura J. Pliske
Meets: S • December 10, 2016 – December 10, 2016
Refund Date: December 8, 2016
Cost: $66
Syn: #01060

Use Syn #01060 to Search and Register for your class.


 

See the complete schedule of Vail Valley classes

Vail Valley at Edwards
Credit Classes & Non-credit
Flipbook   |    PDF

NREMT National Registry Pract @ CMC in Glenwood Springs
Dec 10 @ 9:00 am – 4:00 pm
Class Description:

This course is the EMT Basic National Registry Practical Skills Exam. Students must successfully pass both EMS-145, EMS-146,& EMS-170 to be eligible to take the National Registry Practical Exam. Students from other CMC campuses or institutions may also register for this course with prior instructor permission. Contact Eve Kwiatkowski at emkwiatkowski@coloradomtn.edu for details.

Faculty:
Meets: S • December 10, 2016 – December 10, 2016
Refund Date: December 8, 2016
Cost: $75
Syn: #01383

Use Syn #01383 to Search and Register for your class.


 

See the complete schedule of Roaring Fork Classes

The Carbondale - Glenwood Springs Non-credit Classes Schedule will be available on December 9. Please check back.

Carbondale - Glenwood Springs - Spring Valley
Credit Classes
Flipbook   |    PDF
Dec
13
Tue
Artisan Bread @ CMC in Breckenridge
Dec 13 @ 4:00 pm – 8:00 pm
Class Description:

This intensive hands-on seminar on bread introduces the student to the basics of artisan bread baking. Learn to bake basic white bread, multi-grain boules, braided loaves, and a variety of French loaves such as batards, baguettes, ficelles and boules.

Faculty: Culinary Staff
Meets: T • December 13, 2016 – December 13, 2016
Refund Date: December 9, 2016
Cost: $50
Syn: #00830

Use Syn #00830 to Search and Register for your class.


 

See the complete schedule of Breckenridge/Dillon classes

Breckenridge - Dillon
Credit Classes & Continuing Education
Flipbook   |    PDF