Caribbean Cuisine

When:
April 21, 2014 @ 5:00 pm – April 21, 2014 @ 8:00 pm
2014-04-21T17:00:00-06:00
2014-04-21T20:00:00-06:00
Where:
Steamboat Springs
1275 Crawford Avenue
Steamboat Springs
CO 80487
Class Description

Caribbean cuisine is influenced by many culinary traditions – African, Spanish, French, Indian, and Chinese. In this hands-on class students will learn about the preparation and cooking techniques, as well as the ethnic flavors.

Syn# 79430
Cost
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.”