July 10, 2014 @ 6:00 pm – 9:00 pm
107 Denison Placer Road
Spend an evening in Istanbul while learning to prepare a variety of Meze, Turkish small plates enjoyed on the streets of Istanbul. Enjoy Crispy Calamari with Garlic Vinegar Sauce, Lamb Brochettes with Yogurt, Mint and Roasted Tomato Sauce and more.
Go to WebAdvisor Continuing Education to search (use the Syn #) and register and pay for class.
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