Pan Sauce

When:
February 12, 2014 @ 6:00 pm – 9:00 pm
2014-02-12T18:00:00-07:00
2014-02-12T21:00:00-07:00
Where:
Breckenridge
107 Denison Placer Road
Breckenridge
CO 80424
Contact:
Doug Schwartz
970-453-6757
Class Description

Pan sauces are the basis for many popular restaurant dishes. Learn the secrets of a professional Saucier as we prepare a variety of both classical and contemporary dishes such as Steak au Poivre, Chicken Chasseur, Veal Piccata, Saut