151 Miller Ranch Road
Come enjoy the bounty of late summer with Chef Tracy as she focuses on her two favorite ingredients-Colorado pork and Colorado peaches. From peach-sherry vinaigrette and peach BBQ sauce, to braised pork-butt and grilled pork tenderloin, you will learn to enjoy these ingredients in a whole new way.
Faculty: Tracy A. Kurt
Meets: SU • August 24, 2014 – August 24, 2014
Refund Date: August 22, 2014
Use Syn #85546 to Search and Register for your class.