Located in the south of France this warm and sunny region looks south to the Mediterranean, southeast to Italy and northeast to the Alps. Come experience this interesting and delicious blend of Southern European cuisines.
Faculty: Culinary Staff
Meets: T • April 24, 2018 – April 24, 2018
Refund Date: April 20, 2018
See the complete schedule of Breckenridge & Dillon non-credit classes
Credit & Non-credit Classes
CMC Breckenridge-Dillon 2018 Spring Class Schedule (pdf)