Colorado Mountain College Classes at Breckenridge & Dillon

Use the link below to download/view the complete schedule of credit and non-credit classes (PDF).

CMC Textbooks/Learning Materials Program

CMC provides all textbook, digital, and custom materials at an affordable all-inclusive flat rate fee ($26/credit) for participating credit courses. The Learning Materials Program is a library-like lease system and students receive 100% of the required materials by the first day of the semester or within the first week, depending on when registration occurred.

Non-credit Classes @ Breckenridge & Dillon

Enjoy non-credit and continuing education courses in Summit County

Learn a foreign language. Get fit and flexible.  Travel the culinary world with cooking classes. We have a variety of course to add knowledge, skills and new experiences to your life.

It's our mission is to provide quality instruction to feed your passions.

Culinary Classes

Find culinary classes in Summit

Get Cooking

Upcoming Non-credit Classes

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August 2018

Northern New Mexico

August 21, 2018 @ 6:00 pm - 9:00 pm
CMC Breckenridge, 107 Denison Placer Rd
Breckenridge, CO 80424 United States
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Class Description: Different from Tex Mex and what we have come to understand as Mexican food, the cuisine of Northern New Mexico is unique to its history and geographical location. Spend an evening preparing favorites such as Stacked Blue Corn Enchiladas, New Mexican Style Posole and Capriotata Pudding. Faculty:  Culinary Staff Meets:  Tu; August 21, 2018, through August 21, 2018 Cost: $46 Syn: #14709  Use Syn # 14709 to Search and Register for your class.  See Classes for complete campus class schedules.

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Evening in Istanbul

August 22, 2018 @ 6:00 pm - 9:00 pm
CMC Breckenridge, 107 Denison Placer Rd
Breckenridge, CO 80424 United States
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Class Description: Spend an evening in Istanbul while learning to prepare a variety of Meze, Turkish small plates enjoyed on the streets of Istanbul. Enjoy Crispy Shrimp with Garlic Vinegar Sauce, Lamb Brochettes with Yogurt, Mint and Roasted Tomato Sauce and more.  Faculty:  Culinary Staff Meets:  We; August 22, 2018, through August 22, 2018 Cost: $46 Syn: #14700  Use Syn # 14700 to Search and Register for your class.  See Classes for complete campus class schedules.

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Art of the Vegetable

August 23, 2018 @ 6:00 pm - 9:00 pm
CMC Breckenridge, 107 Denison Placer Rd
Breckenridge, CO 80424 United States
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Class Description: Tired of the same old vegetable preparations? Let a professional chef show you how to bring fresh vegetables off of the sidelines and into the mainstream. Learn dishes such as Scallion Tartelettes, Fennel Fritters, Roasted Beet, Green Bean, Goat Cheese and Green Bean Salad with Mint and Warm Pistachio Vinaigrette and for dessert Spiced Butternut Squash Tart. Faculty:  Culinary Staff Meets:  Th; August 23, 2018, through August 23, 2018 Cost: $46 Syn: #14741  Use Syn # 14741 to Search and Register for your class.  See Classes for complete campus class schedules.

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India

August 24, 2018 @ 6:00 pm - 9:00 pm
CMC Breckenridge, 107 Denison Placer Rd
Breckenridge, CO 80424 United States
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Class Description: Experience the mystique and excitement of the aromatic foods of India. Learn to prepare a variety of curries and chutneys while preparing Samosas, Vegetable Biryani, Chapatti Bread, Chicken Vindaloo, Masoor Dal and for dessert the royal Gulab Jamun. Faculty:  Culinary Staff Meets:  Fr; August 24, 2018, through August 24, 2018 Cost: $46 Syn: #14703  Use Syn # 14703 to Search and Register for your class.  See Classes for complete campus class schedules.

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Flavor Dynamics

August 28, 2018 @ 6:00 pm - 9:00 pm
CMC Breckenridge, 107 Denison Placer Rd
Breckenridge, CO 80424 United States
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Class Description: Learn the many facets of developing and maximizing flavors in food. Discover the many uses for spices, oils, vinegars and fresh herbs while traversing the culinary spectrum of ethnic flavor profiles. Faculty:  Culinary Staff Meets:  Tu; August 28, 2018, through August 28, 2018 Cost: $46 Syn: #14727  Use Syn # 14727 to Search and Register for your class.  See Classes for complete campus class schedules.

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Sicily

August 29, 2018 @ 6:00 pm - 9:00 pm
CMC Breckenridge, 107 Denison Placer Rd
Breckenridge, CO 80424 United States
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Class Description: Tucked away on the southern tip of Italy, Sicily is ubiquitous to the Mediterranean diet. Learn to prepare a number of Sicilian favorites such as Bruschetta Caponata, Grilled Fresh Fish with Roasted Tomato Sauce, Chicken Marsala and the famous dessert, Cannoli with Sweetened Ricotta. Faculty:  Culinary Staff Meets:  We; August 29, 2018, through August 29, 2018 Cost: $46 Syn: #14713  Use Syn # 14713 to Search and Register for your class.  See Classes for complete campus class schedules.

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