Colorado Mountain College Classes at Breckenridge & Dillon
Browse the 2019 Fall Class Schedule!
Use the link below to download/view the complete schedule of credit and non-credit classes (PDF).
CMC Textbooks/Learning Materials Program
CMC provides all textbook, digital, and custom materials at an affordable all-inclusive flat rate fee ($28/credit) for participating credit courses. The Learning Materials Program is a library-like lease system and students receive 100% of the required materials by the first day of the semester or within the first week, depending on when registration occurred.
Community Education Classes @ Breckenridge & Dillon
Enjoy Community Education in Summit County
Travel the culinary world with cooking classes. Learn a foreign language. Get fit and flexible. We have a variety of course to add knowledge, skills and new experiences to your life.
It's our mission is to provide quality instruction to feed your passions.
Upcoming Non-credit Classes
Upcoming Events › Community Education Classes / Breckenridge-Dillon
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December 2019
Chef's Dinner Party
Breckenridge, CO 80424 United States
What could be more fun than having a professional chef preparing your dinner? Join Chef Ian Buchanan and a guest chef for this demonstration style class while they prepare a seasonally inspired four course dinner for you and your friends. Includes one glass of wine. Faculty: Camille Shoemaker Classes: December 13 (only) Meets: Friday; 06:00 PM - 08:00 PM Cost: $65 Register Now! Search for Chef's Dinner Party on Community Education Classes…
Find out more »January 2020
Champagne and Sparkling Wines
Breckenridge, CO 80424 United States
Join us for an evening tasting a variety of delicious bubbling Champagnes and Sparkling Wines. Faculty: Robert Fowles Classes: January 20 (only) Meets: Monday; 06:00 PM - 08:00 PM Cost: $46 Register Now! Search for Champagne and Sparkling Wines on Community Education Classes…
Find out more »Sharpening Your Knife Skills
Breckenridge, CO 80424 United States
Knife Skills is one of our most popular classes and is recommended for anyone who is serious about improving their cooking skills. Learn about the selection, care and proper use of cutlery. Cutlery will be provided by CMC. This is a hands-on class with an emphasis on developing basic knife skills while learning classical vegetable cuts. Classes: January 21 (only) Meets: Tuesday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Sharpening Your Knife Skills on Community Education Classes…
Find out more »Provence
Breckenridge, CO 80424 United States
Located in the south of France this warm and sunny region looks south to the Mediterranean, southeast to Italy and northeast to the Alps. Come experience this interesting and delicious blend of Southern European cuisines. You will sample items such as Bouillabaisse with Sauce Rouille, Rice Pilaf Provencal and Poulet aux Poivrons Doux. Classes: January 22 (only) Meets: Wednesday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Provence on Community Education Classes…
Find out more »Chef's Dinner Party
Breckenridge, CO 80424 United States
What could be more fun than having a professional chef preparing your dinner? Join Chef Ian Buchanan and a guest chef for this demonstration style class while they prepare a seasonally inspired four course dinner for you and your friends. Includes one glass of wine. Classes: January 24 (only) Meets: Friday; 06:00 PM - 08:00 PM Cost: $65 Register Now! Search for Chef's Dinner Party on Community Education Classes…
Find out more »Artisan Bread
Breckenridge, CO 80424 United States
This intensive hands-on seminar on bread introduces the student to the basics of artisan bread baking. Learn to bake basic white bread, multi-grain boules, braided loaves, and a variety of French loaves such as batards and baguettes. Classes: January 28 (only) Meets: Tuesday; 04:00 PM - 08:00 PM Cost: $50 Register Now! Search for Artisan Bread on Community Education Classes…
Find out more »Magical Spices of India
Breckenridge, CO 80424 United States
Aromatic, colorful, flavorful and good for you, the spices of India add so many aspects to this exotic, delicious cuisine. Turmeric, coriander, cinnamon, nutmeg…the list goes on and on. Come and visit the spice market as we prepare some incredible Indian dishes with these wonderful flavors. Classes: January 29 (only) Meets: Wednesday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Magical Spices of India on Community Education Classes…
Find out more »Alsace France
Breckenridge, CO 80424 United States
Join us for an evening tasting delicious recipes such as Alsatian Onion Tart, Sausage with Sauerkraut and Potatoes, Pork Stew with Juniper Berries, and Traditional Fleischschnacka, a handmade pasta rolled with ground beef. All finished off with a fresh fruit tart for dessert. Classes: January 31 (only) Meets: Friday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Alsace France on Community Education Classes…
Find out more »February 2020
Southeast Asia
Breckenridge, CO 80424 United States
Join us on a trip down the Mekong River and South China Sea as we tour Southeast Asia. Learn to prepare Vietnamese Spring Rolls with Hoisin Peanut Dipping Sauce, Indonesian Beef Satay, Malaysian Curry Lamb and Spicy Chicken with Basil. Classes: February 4 (only) Meets: Tuesday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Southeast Asia on Community Education Classes…
Find out more »Pan Sauce
Breckenridge, CO 80424 United States
Pan sauces are the basis for many popular restaurant dishes. Learn the secrets of a professional Saucier as we prepare a variety of both classical and contemporary dishes such as Steak au Poivre, Chicken Chasseur, Veal Piccata, Saut√©ed Lamb Medallions with Rosemary Zinfandel Reduction and Pan Seared Salmon with Chives, Lemon and White Wine. Classes: February 5 (only) Meets: Wednesday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Pan Sauce on Community Education Classes…
Find out more »Morocco
Breckenridge, CO 80424 United States
Join us for an evening in Casablanca while we learn to prepare a variety of North African fare. Prepare Moroccan Cous Cous, Chicken Tagine with Almonds and Apricots, Grilled Beef Skewers with Harissa, Roasted Beets with Cumin and Mint and Fish Kebabs with Charmoula. Classes: February 6 (only) Meets: Thursday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Morocco on Community Education Classes…
Find out more »Hearty Soups and Stews
Breckenridge, CO 80424 United States
This class will focus on hearty winter favorites. Prepare favorites such as Chili Rojo, Roast Pork Green Chili, Lamb and Black Bean Chili, New Orleans Seafood Gumbo, Shrimp and Sausage Jambalaya and High Country Buffalo Stroganoff. Classes: February 7 (only) Meets: Friday; 06:00 PM - 09:00 PM Cost: $46 Register Now! Search for Hearty Soups and Stews on Community Education Classes…
Find out more »