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Art of Stir Fry
July 12, 2019 @ 6:00 pm - 9:00 pm
Stir frying is an ancient style from China that produces fun, fast, tasty cuisine. We will learn both vegetarian and non-vegetarian recipes that make delicious, healthy and time conscious dishes.
Faculty: Culinary Staff
Meets: Fr; July 12, 2019, through July 12, 2019
See Classes for complete campus class schedules.