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Beer Dinner: Sours and Ciders
April 28, 2020 @ 5:30 pm - 8:30 pm
Taste, pair, and explore the wild and growing sector of sour beers and hard ciders. This course will offer pairing options to help accompany the nuances of these fun beverages. (STUDENTS MUST BE 21 YEARS OLD TO REGISTER FOR THIS COURSE).
Faculty: Christopher Richardson
Classes: April 28 (only)
Meets: Tuesday; 05:30 PM - 08:30 PM
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