CMC Culinary Management class reviews cost figures in the kitchen.

Culinary & Restaurant Management Degree: Taste Success

Prepare to cook up a career in the food service business with a Restaurant and Culinary Management Degree

Prepare to cook up a career in the food service business with a Restaurant and Culinary Management Degree

Successful restaurants share a common ingredient: They're backed by great chefs and great management.
You'll find the winning combination of business training and hands-on culinary skills through our Culinary & Restaurant Management degree program in Aspen and Steamboat Springs.

Whether you want to launch a culinary career, gain skills to start your own restaurant or move up in your current job, Colorado Mountain College can help you get ahead.

  • Management
  • Regulations
  • Food and beverage management
  • Purchasing
  • Supervision
  • Cost control
  • Food Safety
  • Nutrition

Through these classes, you'll get the culinary arts basics and learn the science of running the business profitably to advance as a:

  • Food service manager
  • Kitchen manager
  • Restaurant owner
  • Banquet manager
  • Assistant chef

With flexible class times for your busy schedule and connections with some of the best restaurants in Aspen and Steamboat Springs, CMC’s program allows you to learn in the field as well as the classroom.

You'll leave Colorado Mountain College armed, not only with a restaurant management degree or a culinary management degree, but also with hands-on experience and contacts in the field. Work experience is key for securing a good position to start your career.

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